10X Classic Kachi Ghani Mustard Oil is traditionally extracted from high-quality mustard seeds to retain its natural pungency, strong aroma, and nutritional goodness. The kachi ghani (cold-pressed) method helps preserve essential nutrients, making it a preferred choice for Indian kitchens. Known for its bold flavor, this mustard oil enhances the taste of vegetables, dals, curries, pickles, and traditional regional dishes. Naturally rich in Omega fatty acids, it supports a balanced diet while delivering authentic Indian taste. Hygienically processed and packed in a convenient 1L bottle, it is perfect for trial use, travel, or small households.
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